Kwaśne Jabłko originates from the picturesque Northern region of Poland, surrounded by a thousand lakes and verdant forests, where they’ve been making wild-fermented ciders for over a decade. Their co-ferments and fruit pet-nats highlight the distinctive biodiversity of the family farm, reflecting an untamed edible landscape that can be seen on the bottles and in the glass.
Poland is Europe's largest exporter of apples, and Kwaśne Jabłko uses uncultivated wild varieties to produce authentic, contemporary and lively ciders.
Their hand-painted bottles embody the free-spirited, untamed essence of their cider. For every sip of Kwasne Jabłko, you're not just tasting the land - you're also experiencing the spirit of Poland's wildness in every colorful bottle.
The commitment to using hand-picked apples and wild fruits growing on and around their farm is not only a testament to their respect for nature, but it's also a nod to their commitment to sustainable agriculture. By allowing their animals to graze and fertilize the trees, they're creating a healthy and vibrant land where everything works in harmony with nature.
Wild fermented fruit pét-nats and ciders from the woods, meadows and forests of northern Poland.
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